Chinese Chicken & Sweetcorn Soup
Chinese Chicken and Sweetcorn Soup is the most popular starter for a Chinese meal and now you can make it at home.
We take the finest ingredients combined with our expertise to produce this authentic Chinese Soup which is ideal to serve as a starter or as a light snack.
Available in the following pack sizes: 40g
|Typical Values as prepared||Per 100g||Per serving of 280ml/301g|
|(of which saturates)||0.1g||0.2g (1%*)|
|(of which sugars)||0.1g||0.4g (<1%*)|
*Reference intake of average adult (8400kj/2000kcal)
Potato starch, Chicken pieces (10%), Sweetcorn, Chicken flavoured bouillon [Salt, Modified waxy maize starch, Flavourings (contains Soya and Gluten), Flavour enhancer E621, Yeast extract, Onion powder, Sugar, Rapeseed oil, Spice extract, Ground turmeric, Dried parsley.], Palm oil, Blended Sesame oil (contains Soya), Flavour enhancer E621, Sugar, Spring onion, Pepper.
Allergen Information: For allergens including cereal containing gluten, see ingredients in bold.
*Warning – Although every care has been taken to remove all bones, some may remain.
Prepared and packed by:
Yeung’s Chinese Foods Ltd, Block 12, Dundyvan Industrial Estate, Southerhouse Path, Coatbridge, Lanarkshire, ML5 4AQ
- Pour full contents into a sauce pan and add 560ml of cold water.
- Heat at the maximum temperature, stirring occasionally.
- Once boiling, reduce the heat and allow to simmer for one minute.
- Add one beaten egg and stir gently.
- Your soup is now ready to serve!