Chinese Chicken & Noodle Soup
Chinese Chicken and Noodle Soup is the most popular starter for a Chinese meal. You can make such a meal at home now.
We take the finest ingredients combined with our expertise to produce this authentic Chinese Soup which is ideal to serve as a starter for two or as a light snack.
Available in the following pack sizes: 50g
|Typical Values as prepared||Per 100g||Per serving of 280ml/289g|
|(of which saturates)||0.2g||0.7g (4%*)|
|(of which sugars)||0.2g||0.7g (<1%*)|
*Reference intake of average adult (8400kj/2000kcal)
Noodle Pieces (58%) [Wheat flour, Salt, Acidity regulators (Citric acid, Potassium carbonate, Sodium carbonate), Natural colour (Carotenes, Paprika)], Potato starch, Chicken pieces (8%), Chicken flavoured bouillon [Salt, Modified waxy maize starch, Flavourings (contains Soya and Gluten), Flavour enhancer E621, Yeast extract, Onion powder, Sugar, Rapeseed oil, Spice extract, Ground turmeric, Dried parsley.], Palm oil, Blended Sesame oil (contains Soya), Flavour enhancer E621, Sugar, Spring onion, Pepper, Colour (Caramel E150c).
Allergen Information: For allergens including cereal containing gluten, see ingredients in bold.
*Warning – Although every care has been taken to remove all bones, some may remain.
Prepared and packed by:
Yeung’s Chinese Foods Ltd, Block 12, Dundyvan Industrial Estate, Southerhouse Path, Coatbridge, Lanarkshire, ML5 4AQ
- Pour full contents into a sauce pan and add 560ml of cold water.
- Heat at the maximum temperature, stirring occasionally.
- Once boiling, reduce the heat and allow to simmer for five minutes.
- Your soup is now ready to serve!