by Simon | Jan 11, 2020 | Recipes, Chinese Curry Sauce Mix Recipes
Ingredients 250g Rice 300g – 400g Mushroom ½ packet of Chinese Curry Sauce Mix (110g) 1 pint of Water (565ml)50ml Oil for frying100g Asparagus1-2 tbsp of preferred herb (Chive/Dill/Parsley/Basil) – Optional Preparation Method Cook the rice (stove top, microwave... 
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